Our Group is a culmination of culinary refinement and restaurant entrepreneurship. Originated in Dubai, United Arab Emirates. World Cuisine Network is committed to develop, own and operate medium to h
The Ruppe Room began in Scotland in 1999 and has since established itself as one of the finest contemporary Indian Restaurants in the West of Scotland serving a wide range of cuisines from the North o
Anar is the Farsi word for Iran's native fruit, the Pomegranate. Today the name Anar is synonymous with stylish, exquisite and magical Persian dining. This contrast is reflected in all aspects of our
The Magic of Indian cuisine is in the blending of spice as it is important to know which spice is ideally suited for a particular food.
SOi55 Named after the famous Bangkok street, Soi55 would become a regular haunt for Time Out if it weren’t located in the out on a limb location of International City.
Right at the helm of this growing food empire, is Chef Roberto F. Gonzales and his wife Maria Rosario Mercado – Gonzales. They both together started the restaurant back in October 2005 at the Al Attar
Get your burgers, hot dogs, snacks and sandwiches from the Splashers stand. Wash it all down with a
coffee shop for a quick breather. Snappers offers coffees, teas, cakes and pastries, and if you’re already too hot and need to cool down...
Barracudas is a fast food restaurant with all your favourites – from delicious burgers, to crisp salads and cool beverages.
When eating on the go, we know that what you want is something quick, fresh and delicious. With no less than 16 different restaurants and kiosks offering all sorts of bites ranging from burgers, to ho
The Royal Beach and adjacent to the Royal Pool, The Edge and The Shore are great places to chill out during the day in the sunshine, offering poolside service for the ultimate relaxation.
All TBJ burgers are freshly prepared using the finest quality of 100% pure beef complemented with the awesome TBJ sauce.
traditional Arabian Coffee House specialises in refreshments for any time of the day or night.
Kaleidoscope appeals to a wide range of international tastes by celebrating the subtly nuanced dishes of the many regions. With palate-pleasing displays of flavours and textures draws from the very be
Saffron presents dining drama within a vibrantly bold, contemporary setting created by award-winning New York restaurant designer Adam Tihany...
Rostang serves it all day long, from delicious morning pastries from the patisserie to classic French dishes with a little "je ne sais quoi" for lunch and dinner. With regular theme nights focused on
Explore the Arabian region from the comfort of your table at this two storey Lebanese restaurant. Savour the delicious flavours of classic mezzeh, seafood and meat grills served from a panoramic show
Ronda Locatelli, Giorgio Locatelli creates a rustic, warm and inviting Italian restaurant that blends the charm of an Italian countryside with the modernity of Dubai. Authentic, classic Italian cuisi
Sometimes, only a good steak can satisfy the appetite. For keen carnivores, watching the finest cuts of beef from around the world being grilled over a flaming charcoal grill at our award winning rest
Nobu, the world-renowned Japanese restaurant created by Chef Nobu Matsuhisa, combines his cutting edge style with South American influences to create a truly stunning space and unforgettable dining ex
