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Hanon Feras Sweets & Restaurant
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+971-2-6260002
khalidiya - mosque
Al Khalidiyah, Abu Dhabi
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Timings
Monday:
8:00 AM – 12:00 AM
Tuesday:
8:00 AM – 12:00 AM
Wednesday:
8:00 AM – 12:00 AM
Thursday:
8:00 AM – 12:00 AM
Friday:
8:00 AM – 12:00 AM
Saturday:
8:00 AM – 12:00 AM
Sunday:
8:00 AM – 12:00 AM
Categories
Arabic Restaurants
Sweets
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About Us
Feras Sweets is founded by Mr. Mohammed Hanoun who started his ambition as a carpenter in Abu Dhabi but unfortunately it wasn’t successful then he started working as a taxi driver but still he faced bad luck, then he decided to start his own business for the completion of his target, he put up a sweet shop with his brother in Abu Dhabi but again he was unsatisfied with that business and face a loss. Then, he decided to start his own business alone, to complete his dream he opens a new shop in Sharjah, he searched the market and select one product named Kunafa Nabulsiya which is orginated in Palestine.
He started to work hard to make his selected product successful, located in Abu Shagara, Sharjah. From the beginning, he couldn’t even sell more than one tray of Kunafa within 2 days, so he decided to knock doors around the area and introduce his product The Kunafa Nabulsiya. Slowly by slowly the product was liked by the people and he succeed gradually.
He brought his brother, Mr Khaled Mustafa Ali Hanoun and started working together. They decided to move in Dubai to introduce the traditional Kunafa to locality and soon enough their ambition has become successful.
The non-availability of genuine Kunafa Nabulsiya was the main reason of their success. Their kind of Kunafa is prepared pursuant to traditional customs existing since hundred of years, with the use of special materials and well-weighed proportions to give the exact taste and flavours of Kunafa. Feras Sweets maintained and used this recipe over the years to reach the lovers of this dish at their different races and cultures.
Following the success achieved by Feras Sweets, several other branches were opened, and our sweets were not restricted to Kunafa but expanded to include most of the sweets of Arabian and Shami cuisine and its delicious food.
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