Fournil de Pierre

Created in 1980 fournil de Pierre restores the prestige in the art of bread making and caters to consumers looking to improve their health through a more natural and balanced diet. Fournil de Pierre offers a selection of 20 varieties of special breads made from Organic BIO flour brimming with energy and made according to traditional French recipes.

Fournil de Pierre offers a range of fresh and wholesome baked goods including rustic & artisan breads, stuffed loaves, salads, traditional hot dishes and pastries. All menu items are made by professional bakers and chefs with French savoir-faire following traditional recipes and using hand-picked, French ingredients.