The House of Cakes was launched in 2006 by Irena and Kaloyan in Ajman, a small company producing Wedding and Specialist Occasion Cakes for the discerning customer. It is our demand for quality and excellence that has given the company it's reputation, and success. It is this success that has already seen our company expand in to new and larger premises. Clients are more than welcome to make an appointment to visit our premises, where we can provide a full design service, and guide you through the process of choosing your cake. Many Brides have told us that they were excited about their wedding cake from The House of Cakes, not only knowing that it would look fabulous but also confident that their guests would love eating it! That's the kind of compliment we enjoy hearing because we take pride in creating our sponge cakes and fillings from scratch using nothing less than the highest quality fresh ingredients like whipped cream, free range eggs, imported Belgian Chocolate and top-of-the-line decorating materials. Inside each cake is moist and flavourful, never dry or over sweet. We do not use preservatives, chemical additives to extend the 'Shelf Life' for our cakes. All our cakes are made fresh upon your order.